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THE LATEST FROM THE WORLD OF AGRIMONTANA

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  • AGRIMONTANA VALUES

    Local Produce, Craftsmanship, Technology

    • TEAM MASSARIProfessional pastry chefs

      The Team Massari by Agrimontana is an Italian and international team of pastry chefs, formed in 2010 and led by the maestro Iginio Massari.

    • AGRIMONTANA'S CLASSE DI GELATO

      Created as an applied research workshop as part of Agrimontana's research and development division, the Classe di Gelato ( the Ice Cream Class) is aimed at people who want to learn how to produce and sell ice cream, and also learn more about accounting, over-run, emulsification, handling ice cream, sales techniques, marketing, sales staff training and more.

    THE COMPANY

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    Certifications

    Environmental Management System ISO 14001:2004
    Quality Management System ISO 9001:2008
    Health and Safety OHSAS 18001


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